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Who are applicable to get HACCP Certification?

  • The HACCP certification is applicable to all organizations in the food supply chain from producers to retailers. Also, it applies to the hotels, restaurants and enterprises that provide:

    • Fruits and vegetables
    • Dairy products
    • Fish and fishery products
    • Bakery and confectionery products
    • Meat and meat products, etc.
      February 11, 2026 5:11 PM HKT
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